• Recent Work 📸
    • 2022 Highlights 📸
    • 2021 Highlights 📸
    • 2020 Highlights 📸
    • ALASKA: The Lodge at 58* North
    • Patagonia: TOM Film
    • The Dean: Kimsquit Bay
    • Ford + Wyoming: Wildly Wyoming
    • MEC Rainwear 2023
    • MEC Rainwear: Synergy + Range
    • MEC Rainwear: Flash Cloud + Synergy
    • MEC Rainwear: Aquanator
    • MEC Rainwear: Hydrofoil
    • MEC Rainwear: Flash Cloud
    • Haida Gwaii
    • Sage Fly Fish: Spey Salmon
    • Sage Fly Fish: Texas Redfish
    • Sage Fly Fish: SENSE
    • Sage Fly Fish: Trout LL
    • Duck Camp Spring 2020
    • Ciele Athletics
    • lululemon: Global Run Day Campaign
    • Saris Bike Products
    • The Babine Steelhead Lodge
    • Frontier Steelhead Lodge
    • Bulkley Basecamp Lodge
    • Gunner Kennels
    • Spearfish Harvest
    • TOYOTA: Austin Smith & Curtis Ciszek
    • TOYOTA x OUTSIDE: UMA
    • TOYOTA: Jesse Griffiths
    • TOYOTA: Brooke Goudy
    • PATAGONIA Films Presents: TOM
    • FORD + WYOMING Present: Wildly Wyoming
    • WOODS: Perfected By Time (Dir Cut)
    • RIO FLY LINES: Curtis Ciszek
    • PINKBIKE Academy: Season 3
    • CHEVROLET Presents: The New Spirit
    • CHEVROLET Presents: Katie Cahn
    • CHEVROLET Presents: Austin Campbell
    • CHEVROLET Presents: Matt Mendes
    • SAGE + SIMMS: Common Ground
    • ORVIS: Leap Year
    • The Babine Steelhead Lodge
    • Frontier Steelhead Lodge
    • Bulkley Basecamp Lodge
    • EPIC WATERS Anthem
    • LULULEMON: meditative fitness
  • Field Notes 📓
  • About 👨🏻
  • Rentals 🎞
  • Contact 👋
Menu

Chase White | Commercial Photographer, Director & Producer | British Columbia

  • Recent Work 📸
  • Photo 📷
    • 2022 Highlights 📸
    • 2021 Highlights 📸
    • 2020 Highlights 📸
    • ALASKA: The Lodge at 58* North
    • Patagonia: TOM Film
    • The Dean: Kimsquit Bay
    • Ford + Wyoming: Wildly Wyoming
    • MEC Rainwear 2023
    • MEC Rainwear: Synergy + Range
    • MEC Rainwear: Flash Cloud + Synergy
    • MEC Rainwear: Aquanator
    • MEC Rainwear: Hydrofoil
    • MEC Rainwear: Flash Cloud
    • Haida Gwaii
    • Sage Fly Fish: Spey Salmon
    • Sage Fly Fish: Texas Redfish
    • Sage Fly Fish: SENSE
    • Sage Fly Fish: Trout LL
    • Duck Camp Spring 2020
    • Ciele Athletics
    • lululemon: Global Run Day Campaign
    • Saris Bike Products
    • The Babine Steelhead Lodge
    • Frontier Steelhead Lodge
    • Bulkley Basecamp Lodge
    • Gunner Kennels
    • Spearfish Harvest
  • Video 🎥
    • TOYOTA: Austin Smith & Curtis Ciszek
    • TOYOTA x OUTSIDE: UMA
    • TOYOTA: Jesse Griffiths
    • TOYOTA: Brooke Goudy
    • PATAGONIA Films Presents: TOM
    • FORD + WYOMING Present: Wildly Wyoming
    • WOODS: Perfected By Time (Dir Cut)
    • RIO FLY LINES: Curtis Ciszek
    • PINKBIKE Academy: Season 3
    • CHEVROLET Presents: The New Spirit
    • CHEVROLET Presents: Katie Cahn
    • CHEVROLET Presents: Austin Campbell
    • CHEVROLET Presents: Matt Mendes
    • SAGE + SIMMS: Common Ground
    • ORVIS: Leap Year
    • The Babine Steelhead Lodge
    • Frontier Steelhead Lodge
    • Bulkley Basecamp Lodge
    • EPIC WATERS Anthem
    • LULULEMON: meditative fitness
  • Field Notes 📓
  • About 👨🏻
  • Rentals 🎞
  • Contact 👋
×

OUT NOW: Toyota Short Film feat Jesse Griffiths

Chase White October 25, 2024
Jesse Griffiths is an Austin-based chef, author, hunter, and fisherman, and he’s also the co-owner of Dai Due Butcher Shop & Supper Club and the New School of Traditional Cookery. Jesse’s work has been featured everywhere from The New York Times to the Joe Rogan Experience, and he’s a regular contributor to Steven Rinella’s MeatEater. As an author, Jesse has received great praise for his two books, the James Beard Award-finalist cookbook, Afield: A Chef’s Guide to Preparing and Cooking Wild Game and Fish, as well as his most recent title, The Hog Book: A Chef’s Guide to Hunting, Preparing, and Cooking Wild Pigs.
Born and raised in Denton, Texas, Jesse grew up obsessed with fishing– he loved catching the fish, but he also loved cooking and eating them. As a teenager, he started working in restaurants and became more and more interested in cooking– an interest that he pursued full-time after graduating from high school. Propelled by a deep curiosity and a desire to broaden his perspective, he would save up his money and then travel, studying food and cooking in a wide variety of cultures around the world. 
Eventually, Jesse combined all of his unique personal and professional experiences and opened his own restaurant, Dia Due, which features food that is “produced in a fair and equitable way, represent(s) local culinary traditions, and support(s) farmers and ranchers who are striving to improve the quality of our food.”
← AWARD: FORD Series Wildly Wyoming Wins The Coveted WEBBY AwardPatagonia Films Presents: TOM →

Search Posts

Recent Work
TOYOTA: Austin Smith & Curtis Ciszek
Patagonia: TOM Film
TOYOTA: Jesse Griffiths
2022 Highlights 📸
TOYOTA: Brooke Goudy
2021 Highlights 📸
CHEVROLET Presents: Matt Mendes
MEC Rainwear 2023
CHEVROLET Presents: Austin Campbell
LEATHERMAN | FREE P4
2020 Highlights 📸
CHEVROLET Presents: Katie Cahn
The Dean: Kimsquit Bay
 

All content copyright Chase White 2025 | Be nice to people ✌🏻✌🏼✌🏽✌🏾✌🏿